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Author Archives: bringingupfoodie
Champ, or how to Irish up your Mashed Potatoes
Are you looking for something to jazz up your corned beef and cabbage Saint Patrick’s Day dinner or perhaps a way to liven up boring old mashed potatoes? If so, you’ve come to the right place. Let me tell you … Continue reading
Posted in comfort food, potatoes, recipe, Side Dishes
Tagged Champ, green onions, Irish food, mashed potatoes, potatoes, Saint Patrick's Day, side dish, spring onions
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Apple Pie Therapy
After being home for the Christmas holidays for 2 weeks, I am nervous about returning to work. Not so much the going to work bit, but the getting the kids out of bed and carted off to daycare bit. I … Continue reading
Posted in baking, comfort food, Dessert
Tagged apple pie, apple pies, baking, brown sugar, cinnamon, crescent roll dough, dessert, gooey goodness, pillsbury, sweet, yummy
2 Comments
Having my Christmas Cake and Eating it too
January 2 might seem like an odd time to be writing about Christmas, but this isn’t altogether about Christmas, it’s about a bigger thing. It’s about finding a way to stay sane when things outside of our control are stressing … Continue reading
Posted in Musings
Tagged Christmas, christmas eve, family meals, holiday dinners, holidays, important things
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2012 in review
My Dear Readers, 2012 has been a busy year for this mom who returned to work after staying home with my kiddos for 3.5 years. It was a year of big adjustments as I learned how to juggle the demands … Continue reading
Adventures in Making Pumpkin Pie
With Thanksgiving a few weeks away, and with Little Missy’s constant nagging about pumpkin pie, I’ve decided to break from our supermarket pie tradition and make my own. Since Thanksgiving itself generally turns into craziness, I figured I’d practice … Continue reading
Posted in baking, Dessert, Holiday Foods, Thanksgiving
Tagged dessert, pie crust, pillsbury, pumpkin, pumpkin pie, pumpkin pie spice, Thanksgiving
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Product Review: Rubbermaid Lunch Blox Lunch Boxes
When I was preparing to go from stay at home mom to working mom, one of the hardest things to do was to wrap my head around the whole day care thing. Having been at home with the kiddos from … Continue reading
Posted in Product Review
Tagged bento box, Kitchen Gear, Lunch Blox, Lunch Boxes, Review, Rubbermaid
1 Comment
Pizza Frittata, or What to do With Your Left Over Spaghetti Sauce
Spaghetti features prominently on our dinner menus because it’s so fast and convenient to make and even if you use store bought sauce, you can customize and vary it by adding different ingredients. Of course there are always leftovers, and … Continue reading
Posted in eggs, Mains, recipe, Round Two Recipe
Tagged cheese, Eggs, Kid Approved, leftovers, Round Two, spaghetti sauce, Vegetarian
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Bento Boxing in the Featherweight Category
Making, writing about and posting photos of bento box lunches is all the rage in the mommy food blog community. Blogger after blogger posts their children’s school lunches in cute compartmentalized boxes with creative sandwiches cut into flowers, butterflies, robots, … Continue reading
Baked Falafel Patties
Falafels are Middle Eastern patties primarily made of mashed up chick peas that I think are a little piece of heaven. I don’t remember when I first had falafel but it may have been at the Middle East Restaurant and … Continue reading
Posted in Beans, comfort food, recipe, Toddler Favorite, vegetarian
Tagged chick peas, Pampered Chef, Vegetarian, Vinaigrette
7 Comments
Green Eggs and Ham – How I got my kid to eat spinach
I have the biggest trouble getting my little one to eat green vegetables and they’re really hard to “hide” in other foods. The last time we had spinach, which was on her request, it ended up being thrown across the … Continue reading
Posted in breakfast, eggs, recipe, Vegetables
Tagged Dr Seuss, Eggs, Jessica Seinfeld, Kid Approved, Spinach, Tortillas
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